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Classy Italian Soiree Gift Set

  • If you are searching for the perfect present for loved ones or hosting an elegant dinner for friends and family, the Classy Italian Soiree Gift Set promises to fulfill all your expectations and delight every guest with an assortment of mouthwatering flavors that are simply irresistible. These include fiery contenders like Haus Barhyte’s red jalapeno mustard and Saucy Mama’s zesty cocktail sauce and delectable pimiento stuffed olives, as well as sweet and fruity indulgences like creamy and decadent Belgian dark chocolate by Hendrickx and Social Club Tipsy wine-soaked cheese that pairs well with Mariner's Sesame Lavasch crisp flatbreads. Also included is a set of gorgeous acacia wood carved cheese knives and a beautiful dark wood cutting board for the kitchen, along with classic Italian flavors like pesto alla genovese by Sacla Italia, traditionally crafted fusilli pasta by Rummo-Mastri Pasti, and San Severino Marche’s excellent extra virgin olive oil and rich balsamic vinegar. Cheers to good times with Yorkville's!

  • Dark Wood Cutting Board w/ Black End :This beautiful Cutting Board is cut for grace and balance and varnished by hand. The hard hues of acacia wood in accent with the black tip are designed to provide an elegant experience. 

    Acacia Wooden Cheese Knives :These wood handled cheese knives make a perfect accessory to your cheese platter. Find these both easy to use and quality that can last. These cheese knives are built to be perfect for cheese, not too bulky, but not too small either.

    Rummo-Mastri Pasti fusilli :Fusilli is a typical pasta shape of southern Italy, where the name and precise shape of the sauce-catching spirals vary from region to region according to local tradition. Delightful to eat and extremely versatile.

    San Severino Marche Extra Virgin Olive Oil :Made with careful dedication, San Severino Marche’s delicate and delightful Extra virgin is the highest quality and most expensive olive oil classification. It is produced entirely by mechanical means without the use of any solvents, and under temperatures that will not degrade the oil.

    San Severino Marche Balsamic Vinegar of Modena IGP :Made with careful dedication, the vinegar is cooked in pressurized vats and aged for at least two months in large wooden barrels. San Severino Marche’s delightful and bold balsamic vinegar is perfect for seasoning or dressing.

    Pimiento Stuffed Olives :Delicious in your martini or popped in your mouth! Saucy Mama's imported, hand-stuffed olives are a treat from her to you. Gluten Free

    Spicy Red Jalapeno Mustard :This bold and perfectly balanced jalapeno mustard is the 2017 Grand champion at the World-Wide Mustard Competition. Great flavor with just the right level of heat. (The Curator favors this mustard for bratwursts.)

    Sacia Italia Pesto Alla Genovese Sauce :Close your eyes and conjure up the aroma of freshly picked basil, the rich release of crushed pine kernels and a hit of newly grated Grana Padano cheese. These are the signature notes of our classic green pesto. Stir it through a steaming plate of pasta and shower with parmesan. It’s equally welcome when it’s spooned over new potatoes, in place of butter, or generously stuffed under the skin of a chicken breast before roasting.

    Saucy Mama Zesty Cocktail Sauce :Try our Zesty Cocktail Sauce made with spicy horseradish and red jalapenos. You won't be disappointed! Gluten-free.

    Sesame Lavasch Crisp Flatbread :Mariner's Sesame Lavasch Crisp Flatbreads are a perfect side to soups and salads. Or dress them up a bit with your favorite spreads for a simple, delicious appetizer. Our flatbreads are certified USDA organic.

    Hendrickx Belgian  Dark Chocolate :Rich and creamy, HENDRICKX Belgian dark Chocolate is the apex of delight. Traditionally crafted by dedicated chocolatier’s, HENDRICKX is a name you can trust to satisfy any chocolate craving.

    Social Club Tipsy Wine Soaked Cheese :This semi-firm pasteurized goat from Spain's Mediterranean coast is cured for 48-72 hours in Doble Pasta red wine. The paste remains nearly pure white and the rind absorbs a lovely violet hue. The paste is sweet and smooth, delicately grapey, with a gentle, pliable texture and mild fruity flavor.

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