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The Mancini

  • Bringing the incredible flavors of Italy to the comfort of your home is The Mancini – a beautiful Italian-themed gift basket featuring exciting gourmet products that will have you craving pasta dinners every day. Highlights of the set include penne rigate and fusilli by Rummo’s as well as spaghettoni and fusilli by Pasta Mancini that offer years of Italian culinary excellence on a plate, in the comfort of your home. With it, comes beautifully seasoned and irresistibly flavorful pesto alla genovese and aglio arrostito by Sacla Italia so that you can have both the red and green pasta sauce favorites without having to debate which one’s best (hint: they both are!), and the mild Arla Gouda cheese that can be sliced, melted, cubed or just straight munched with or as your favorite appetizer. Other must-have kitchen essentials in the set include San Severino Marche’s rich balsamic vinegar and extra virgin olive oil, a four-piece canister set with airtight seals to store and preserve ingredients, and an acacia wood cutting board for all your chopping and serving needs.

  • Anchor Palladian Canister Set :These canisters offer durability to store a wide variety of items. You will be able to store items such as sugar, flour, coffee or your favorite cereal! With its screw top lips it provides an airtight seal so that your items will stay fresh and dry. Glass jars are suitable for liquid or dry storage. These canisters not only persevere your foods they store and organize them too!  Anchor Hocking’s Stainless Steel Canisters are hand wash only, but a breeze to clean! Wipe off fingerprints with a soft cloth. The 4-Piece Set comes in four different sizes: 24-ounce, 36-ounce, 46-ounce and 64 ounce.

    San Severino Marche Extra Virgin Olive Oil :Made with careful dedication, San Severino Marche’s delicate and delightful Extra virgin is the highest quality and most expensive olive oil classification. It is produced entirely by mechanical means without the use of any solvents, and under temperatures that will not degrade the oil.

    San Severino Marche Balsamic Vinegar of Modena IGP :Made with careful dedication, the vinegar is cooked in pressurized vats and aged for at least two months in large wooden barrels. San Severino Marche’s delightful and bold balsamic vinegar is perfect for seasoning or dressing.

    Sacia Italia Pesto Alla Genovese Sauce :Close your eyes and conjure up the aroma of freshly picked basil, the rich release of crushed pine kernels and a hit of newly grated Grana Padano cheese. These are the signature notes of our classic green pesto. Stir it through a steaming plate of pasta and shower with parmesan. It’s equally welcome when it’s spooned over new potatoes, in place of butter, or generously stuffed under the skin of a chicken breast before roasting.

    Sacla Italia Aglio Arrostito Sauce :Our Cherry Tomato & Roasted Garlic pasta sauce is bursting with the sweetness of Italian whole cherry tomatoes and simple ingredients like roasted garlic and parsley.

    Arla Gouda Cheese  Arla Gouda has a subtle and gentle flavour which evolves into a buttery texture as it ages. Perfect for snacking, in salads, entertaining, as well as an excellent cooking cheese

    Rummo-Maestri Pasti Mezze Penne Rigate :Especially loved by children for its bite-sized shape and ridged texture Mezze Penne Rigate is a versatile pasta that adapts well to a wide variety of sauces and accompaniments.

    Rummo-Mastri Pasti fusilli :Fusilli is a typical pasta shape of southern Italy, where the name and precise shape of the sauce-catching spirals vary from region to region according to local tradition. Delightful to eat and extremely versatile.

    PastaMancini Spaghettoni :Our pasta is produced from durum wheat cultivated directly by the company. Semolina and pasta are the only ingredients. We use circular bronze die plates and we dry pasta at temperatures lower than 44°C, taking about 20 hours for short pasta and about 40 hours for long pasta. Spaghettoni have a diameter of 2,5 mm and a length of 260 mm. Their cooking time is between 11 and 13 minutes.

    Mancini Pastificio Agricolo Fusilli :Our pasta is produced from durum wheat cultivated directly by the company. Semolina and pasta are the only ingredients. We use circular bronze die plates and we dry pasta at temperatures lower than 44°C, taking about 20 hours for short pasta and about 40 hours for long pasta. Fusilli have a diameter of 12 mm and a length of 40 mm. Their cooking time is between 7 and 9 minutes.

    Acacia End Grain Cutting Board :This cutting board with it's beautiful mahogany colours and solid weight is a perfect addition to your kitchen. The end-grain design helps to protect from dulling your knives in addition to looking great.  Metric - 40.5 x 30 x 2 cm
    Imperial - 16 x 12 x 1 in

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