A mouthwatering array of delicacies await your loved ones in the Crunchy & Cheesy Gourmet Beer Set that includes cheddar cheese straws, crispy artisanal crackers, and decadent ice wine dark chocolates. Pair your chilled beer with crunchy baked potato chips, crispy toast for cheese, and gourmet brie cheese to get your taste buds revved up for a fantastic celebration with friends and family.
6 Bottles of Beer :This gift set includes 6 bottles of beer which can be upgraded if you wish
Painted Galvanized Bucket :Galvanized pail that is great for keeping beer cold — just add the ice! Height 10' x diameter 11"
Kettle Maple Bacon Chips :This natural flavour match combines the deep smokiness of bacon, the rich sweetness of maple syrup and some subtle spice for a nostalgic, comfort food combination.
Mississippi Cheese Straw Factory Traditional Cheese Straws 1 oz. :The rich flavor of perfectly aged cheddar cheese… the teasing tingle of sharp fresh spice… the deliciously crispy texture of a perfectly made cheese straw. Indulgence? Of course. But once you’ve experienced it, this indulgence will soon become necessity. Don’t say you haven’t been warned!
Gone Crackers Roasted Shallot & Herb :One word: delicious. We wish you could be there when this cracker is baking. The flavor of the roasted shallot is perfectly incorporated throughout the cracker. Suggested White Wine Pairings: Chardonnay, Riesling. Suggested Red Wine Pairings: A hearty red. Suggested Food Pairing: Strong cheeses, pates, antipastos, hummus, soups or stews
Canada True Icewine Dark Chocolate :Decadent dark chocolates enrobing a sweet icewine center.
The Fine Cheese Fine Co. Date & Hazelnut Toast For Cheese :Thin, light and crisp toast. 60% of the cracker is composed of fruit, nuts and seeds. For lush creamy cheese such as Brillat-Savarin and Brie de Meaux
BOSS Gourmet Brie Hexagon :Brie is a soft white mould cheese. It has a mild, slightly tangy and aromatic taste with a cream and smooth consistency. This Brie will keep its mild, characteristic flavour and soft texture over time due to the fact that the maturing process is stopped when the cheese is at its best.